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Demi-Menu
“.....sometimes half as much is twice as fun”
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| White |
| Cambria Chardonnay “Katherine’s Vineyard” (Santa Maria Valley, California) 2003/2004 |
$16.00 |
| Clos du Bois Chardonnay (Sonoma County, California) 2006 |
$12.00 |
| Joseph Drouhin Pouilly Fuisse (Beaune, France) 2006 |
$15.00 |
| Kenwood Sauvignon Blanc (Sonoma County, California) 2004/2005 |
$12.00 |
| King Estate Pinot Gris (Oregon) 2004 |
$12.00 |
| King Estate “Vin Glace” Pinot Gris (Oregon) 2004 |
$15.00 |
| Louis Jadot Pouilly Fuisse (France) 2004 |
$18.00 |
| Santa Margherita Pinot Grigio (Alto-Adige, Italy) 2006 |
$18.00 |
| Red |
| Duckhorn Vineyards Cabernet Sauvignon (Napa Valley, California) 2003 |
$45.00 |
| Duckhorn Vineyards Merlot (Napa Valley, California) 2004 |
$42.00 |
| Forrest Glen Merlot (Sonoma County, California) 2005 |
$8.00 |
| Joseph Drouhin Beaujolais-Villages 2005 |
$9.00 |
| Clos du Bois Merlot (Sonoma County, California) 2004 |
$18.00 |
| Saintsbury Pinot Noir (Carnenros, California) 2004 |
$25.00 |
| Shafer “One Point Five” Cabernet Sauvignon (Napa Valley, California) 2005 |
$52.00 |
| Estancia Meritage (Alexander Valley, California) 2003 |
$29.00 |
| Robert Mondavi Cabernet Sauvignon (Napa Valley, California) 2001/2002 |
$24.00 |
| Ruffino Chianti Classico Riserva Ducale (Tuscany) 2003 |
$18.00 |
| Seghesio Sangiovese (Alexander Valley, California) 2005 |
$21.00 |
| Champagne |
| Veuve Clicquot Champagne Brut N/V |
$38.00 |
| Moet & Chandon White Star N/V |
$27.00 |
